How To Make Veg Seekh Kebab | Popular Veg Starter Recipe | The Bombay Chef – Varun Inamdar

Learn how to make perfect Veg Seekh Kebab recipe at home from our Chef Varun Inamdar on Rajshri Food. Vegetarian Seekh Kabab Recipe combines the …


  1. Superb recipe.Very original and explained so well.Tx Chef.

  2. wow beautiful.

  3. Amazing recipe! Thank you chef for this wonderful delicious recipe ☝☝☝

  4. can i also deep fry this kababs

  5. Wow its a good& easy recipe
    thanks varun

  6. Niluka. Karunarthna


  7. Looks quite appetizing. Well I'll surely try it sometime. Well thanks for sharing!

  8. Thank you chef I tried this recipe it turned out awesome all at home loved the taste thank you so much.please keep sharing such simple recepie

  9. amazing!

  10. chaitali prajapati

    looks yummy

  11. makes me wanna marry him.

  12. Looks undercooked from the sides! I wouldn't eat it! Yucks

  13. Megha Lall Sharma


  14. chef the recipe is quite nice and kababs do come out tasty.Thanks for recipe

  15. awesome recipe <3

  16. so nicely explained n so nutritious . excellent recipe.

  17. beetroot gave it a beef colour

  18. Hi Varun! While I am Desi, I have never cooked Indian/Bangladeshi/Pakistani food ever. I finally had some courage to buy spices yesterday but I don't want to ask my mom or mother in law for help. My husband LOVES desi food and I really would like to impress him as well as my family. Would you consider creating a video where you make a full meal? This would be so incredibly helpful!

  19. Hello Varun, Can you please make a video on how to make bread crumbs at home.

  20. Nice and simple

  21. Sai Sameer Kulkarni

    awesome! I made the similar recipe but batter was very loose. And I added wheat flour instead besan, is that reason?

  22. Wow

  23. Looks yummy will try some day..

  24. Awesome it's so yummy

  25. mouth watering recipe thank you only one enquiry you used soft cuking or baked potatoes bcs in South Africa is varieties of aloo I tried smiler recipes bt it breaks plz guide us.

  26. good thinks done

  27. great . keep up Bombay chef.hats offs. I like each of your recipe with such enthusiasm.

  28. Can I use Chilli powder instead of Chilli…… I don't like Chilli that much

  29. shantanu chichani

    can we just grind the veggies in mixer grinder..??

  30. lovely

  31. Chetana Manjunath

    it looks very tempting

  32. very healthy. thanks.

  33. Bhoomi Shahdadpuri

    Thanks for the Recipe

  34. Thank you….
    loved the recipie…

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